The experience was superb from the minute we walked in. What a gorgeous deign - it really does have the feel of a little fishing village. We viewed the fresh seafood in the window before the waiter showed us to our table. Damian proved to be the perfect host. My girlfriend and I had escaped for a relaxing Friday lunch and Damian understood the importance of making sure our crisp white wine was delivered promptly! We shared the Pan Seared King Prawns and Sashimi for starters. The prawns with pumpkin and goats cheese tortellini and burnt butter was sensational. The Sashimi was delicate and beautiful. We then shared the seafood platter. A week later I found myself craving those juicy big King Prawns. You know you have found a great restaurant when you crave the food and want to go back for more. The friendly service was definitely a highlight.